Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, portuguese bbq chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Portuguese Bbq Chicken is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Portuguese Bbq Chicken is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook portuguese bbq chicken using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Portuguese Bbq Chicken:
- Prepare 4 skinless bone-in chicken breast (half each breast)
- Make ready Marinade
- Get 3 garlic cloves, minced
- Prepare 2 1/4 tbsp pimenta muida (crushed Portuguese chili pepper)
- Prepare salt
- Take 1 fresh lemon juice (1 lemon)
- Make ready 1 tsp olive oil, extra virgin
Steps to make Portuguese Bbq Chicken:
- Mix the ingredients for marinade, set some aside for basting the chicken on the bbq.
- Place chicken in the remaining marinade and let side for 30-60 min.
- Note: as a shortcut you could use the marinade pictured here… I sadly ran out so I decided to make the marinade from scratch. You can find the marinade in a Portuguese supermarket or the European isle at a local grocery store.
- Bbq chicken until juices run clear, basting in the last 5 min of cooking time
- To make your own Portuguese Pimenta (ingredient 2 under the marinade ) I've listed the ingredients/method in the string attached 😊😊
So that’s going to wrap this up with this special food portuguese bbq chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
