Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, portuguese bbq chicken. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Portuguese Bbq Chicken is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Portuguese Bbq Chicken is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have portuguese bbq chicken using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Portuguese Bbq Chicken:
- Make ready 4 skinless bone-in chicken breast (half each breast)
- Make ready Marinade
- Prepare 3 garlic cloves, minced
- Prepare 2 1/4 tbsp pimenta muida (crushed Portuguese chili pepper)
- Make ready salt
- Make ready 1 fresh lemon juice (1 lemon)
- Take 1 tsp olive oil, extra virgin
Instructions to make Portuguese Bbq Chicken:
- Mix the ingredients for marinade, set some aside for basting the chicken on the bbq.
- Place chicken in the remaining marinade and let side for 30-60 min.
- Note: as a shortcut you could use the marinade pictured here… I sadly ran out so I decided to make the marinade from scratch. You can find the marinade in a Portuguese supermarket or the European isle at a local grocery store.
- Bbq chicken until juices run clear, basting in the last 5 min of cooking time
- To make your own Portuguese Pimenta (ingredient 2 under the marinade ) I've listed the ingredients/method in the string attached 😊😊
So that’s going to wrap it up for this special food portuguese bbq chicken recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
