Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, salted grilled chicken yakitori. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Salted Grilled Chicken Yakitori is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Salted Grilled Chicken Yakitori is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have salted grilled chicken yakitori using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Salted Grilled Chicken Yakitori:
- Make ready 150 grams Chicken
- Take 1/2 tbsp Vegetable oil
- Get 1/2 tbsp Sake
- Take 1/5 tsp ☆Salt and pepper
- Get 2 tsp ☆Sesame oil
- Get 2 tsp ☆Lemon juice
- Prepare 1/2 tsp ☆Mirin
- Prepare 1/2 tsp ☆Chicken soup stock granules
Instructions to make Salted Grilled Chicken Yakitori:
- Cut and skewer the chicken. Mix the ☆ sauce and set aside.
- Cook the chicken in a frying pan coated with vegetable oil.
- Once golden brown, add the sake, cover with a lid and cook for 3 minutes.
- Mix in the sauce and it's done.
So that’s going to wrap this up for this exceptional food salted grilled chicken yakitori recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
