Portuguese Bbq Chicken
Portuguese Bbq Chicken

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, portuguese bbq chicken. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Portuguese Bbq Chicken is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Portuguese Bbq Chicken is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook portuguese bbq chicken using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Portuguese Bbq Chicken:
  1. Prepare 4 skinless bone-in chicken breast (half each breast)
  2. Get Marinade
  3. Make ready 3 garlic cloves, minced
  4. Prepare 2 1/4 tbsp pimenta muida (crushed Portuguese chili pepper)
  5. Prepare salt
  6. Take 1 fresh lemon juice (1 lemon)
  7. Prepare 1 tsp olive oil, extra virgin
Steps to make Portuguese Bbq Chicken:
  1. Mix the ingredients for marinade, set some aside for basting the chicken on the bbq.
  2. Place chicken in the remaining marinade and let side for 30-60 min.
  3. Note: as a shortcut you could use the marinade pictured here… I sadly ran out so I decided to make the marinade from scratch. You can find the marinade in a Portuguese supermarket or the European isle at a local grocery store.
  4. Bbq chicken until juices run clear, basting in the last 5 min of cooking time
  5. To make your own Portuguese Pimenta (ingredient 2 under the marinade ) I've listed the ingredients/method in the string attached 😊😊

So that is going to wrap this up for this special food portuguese bbq chicken recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!