Baked Honey/Buffalo Barbecue Chicken Wings
Baked Honey/Buffalo Barbecue Chicken Wings

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked honey/buffalo barbecue chicken wings. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Baked Honey/Buffalo Barbecue Chicken Wings is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Baked Honey/Buffalo Barbecue Chicken Wings is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have baked honey/buffalo barbecue chicken wings using 18 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Baked Honey/Buffalo Barbecue Chicken Wings:
  1. Prepare 25-30 chicken wings
  2. Make ready 5 cloves garlic minced
  3. Prepare 1/2 small onion minced
  4. Get 1/2 cup vinegar
  5. Prepare 1/2 cup soy sauce
  6. Get 3 tbsp brown sugar
  7. Prepare 12 oz can of sprite
  8. Take 1 cup all purpose flour
  9. Prepare 1 1/2 tbsp cornstarch
  10. Prepare 1 1/2 tbsp cayenne pepper
  11. Prepare 1 1/2 tbsp chili powder
  12. Make ready 1 tbsp garlic powder
  13. Make ready 1 1/2 tbsp paprika
  14. Get 1 1/2 tbsp garlic pepper
  15. Prepare 1 tbsp salt
  16. Prepare 3/4 cup melted butter
  17. Get 3/4 cup Louisiana Hot sauce
  18. Take 1/2 cup honey
Instructions to make Baked Honey/Buffalo Barbecue Chicken Wings:
  1. Take a baking pan and mix garlic, onion, soy sauce, vinegar, 1 1/2 tbsp brown sugar, sprite
  2. Rinse chicken wings and add to the marinade you just made and soak for 2-3 hours
  3. After 3 hours preheat oven to 350 degrees and place chicken in a separate baking pan removing excess liquid.
  4. When oven is preheated place chicken in oven and bake for 15 min
  5. After 15 take out chicken from oven and place it back in the marinade to cool it off. Leave oven on 350.
  6. In a big ziplock bag mix all the spices, flour, cornstarch and remaining 1 1/2 tbsp of sugar
  7. After chicken wings are cooled. Place them in the spice mixture
  8. Take a bowl and whisk butter, Louisiana sauce and honey together
  9. Dip chicken wings in mixture
  10. Place them in baking sheet covered with foil paper and place them back in the oven and cook for 40 minutes. Make sure you turn them over halfway through.
  11. Dip in ranch and serve hot! Enjoy!

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