Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, bbq chicken bubble up casserole. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
BBQ Chicken Bubble Up Casserole is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. BBQ Chicken Bubble Up Casserole is something which I have loved my entire life.
When tangy BBQ chicken shows up in our weekly meal plan, my husband's eyes always light up with excitement. But this time — when I told him it was coming in casserole form The chicken breast and riced cauliflower may be the main ingredients of this weeknight casserole, but I think we can all agree. This pepperoni pizza casserole is and easy, delicious and low point recipe for all WW plans.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook bbq chicken bubble up casserole using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make BBQ Chicken Bubble Up Casserole:
- Prepare 1 lb Chicken Tenders
- Make ready 2 cup mozzarella cheese
- Prepare 2 cup barbecue sauce
- Take 1 can Grand buttermilk biscuits
- Take salt and pepper
This BBQ chicken casserole won't break the bank because the ingredients are inexpensive and common items. Everyone devours this bbq chicken casserole. It doesn't matter if we are taking it to a friends house for dinner or are just spending the night in, everyone gobbles up every last crumb. This bubble-up bake — featuring barbecue chicken, cheese and biscuits —is bound to be a hit.
Instructions to make BBQ Chicken Bubble Up Casserole:
- Preheat oven to 350°. Cut biscuit dough into 1/8 bit size pieces. Set aside.
- Chop chicken tenders into bit size pieces and cook thoroughly. Season as desired, add salt and pepper to taste.
- Mix cooked chicken and barbecue sauce of choice in medium mixing bowl.
- Gently fold in biscuit pieces until completely coated in the sauce.
- Pour mixture into a GREASED 9x13 inch GLASS dish. Top with Mozzarella cheese.
- Bake for 28 minutes.
- Let cool for a minute or so and chow down!
Grill chicken on stove or on grill. Cut strips into bit size pieces once cooked. Biscuits layered with a creamy sauce and Loaded Chicken is going into our regular casserole rotation! Thanks for the great recipe 🙂. Made the Loaded Chicken Bubble up and it was a big hit!
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