Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, all-in-one supper skewers. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
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To get started with this recipe, we must prepare a few components. You can cook all-in-one supper skewers using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make All-in-one supper skewers:
- Make ready 2 cups cooked polenta or white pap
- Make ready 2 chicken breasts
- Take 200 g hard meat (thick pork rashers/beef boerewors)
- Prepare 100 g white button mushroom
- Make ready 8-10 sosatie sticks
- Make ready For the gravy/relish
- Make ready 500 g chopped tomato/canned tomato
- Take 1 large onion (chopped)
- Take 10 g fresh basil (chopped)
- Get 2 tablespoon mayonnaise
- Take 20 g dry thyme
- Make ready Salt and paper for seasoning
- Take 5 tablespoon brown sugar
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Instructions to make All-in-one supper skewers:
- For the gravy, first fry the onion until translucent. Add the tomato and lower the heat. Add the thyme, basil, mayonnaise, garlic and salt. Lower to simmer, add water if it becomes too thick and set aside.
- With the polenta, use your hand to create little balls
- Season the meat and chicken as you please. I used a basic Portuguese spice.
- On the skewer, layer it as mushroom, polenta, chicken, polenta, meat, polenta then another mushroom. Repeat o. The rest of the skewers
- Put in a preheated oven (180 degrees Celsius) for 30 minutes
- Remove from the oven, dress with basil before pouring the gravy on top. Serve while it's hot!
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So that is going to wrap it up for this exceptional food all-in-one supper skewers recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!