Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, lemon pepper chicken kabobs. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
These Grilled Lemon Chicken Kabobs are a fun addition to your barbecue dinner. They're delicious and so easy to make! Chicken is marinated in sour lemon and savory herbs, then skewered and grilled to perfection.
Lemon Pepper Chicken Kabobs is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Lemon Pepper Chicken Kabobs is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have lemon pepper chicken kabobs using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Pepper Chicken Kabobs:
- Prepare For the Lemon Pepper Marinade
- Make ready 1/4 cup fresh lemon juice
- Make ready 1 tablespoon lemon zest
- Prepare 1 tablespoon olive oil
- Get 2 teaspoons freshly ground black pepper
- Take 1/2 teaspoon salt
- Make ready 1 clove garlic, minced
- Make ready For the Chicken Skewers
- Prepare olive oil
- Take 3-4 boneless, skinless chicken breasts, cut into 2-inch cubes
- Take 2 bellpeppers (any color), deseeded and cut into 2-inch pieces
- Take 1 small zucchini, cut into slices
Jump to the Lemon Pepper Grilled Swordfish Kabobs Recipe or read on to see our tips for making them. When it comes to seafood, we like things to be simple. These easy grilled swordfish skewers are just that. We marinate the fish in a combination of olive oil, anchovy paste, lemon zest, fresh thyme.
Steps to make Lemon Pepper Chicken Kabobs:
- For the Lemon Pepper Marinade: Whisk together lemon juice, lemon zest, olive oil, black pepper, salt, and garlic until well-combined.
- For the Chicken Skewers: Place chicken pieces into a large zip top bag. Pour in half of lemon pepper marinade and place in the refrigerator for 30 minutes to an hour. While chicken is marinating, soak wooden skewers in water, if using, to prevent them from burning easily.
- Skewer pieces of chicken and veggies onto the skewers. Drizzle olive oil onto an indoor grill pan or brush an outdoor grill with to prevent sticking over medium heat. Place skewers onto grill and grill approximately 10 minutes on each side until the chicken has cooked throughout and the juices run clear when pricked with a sharp knife. Transfer to a serving dish and drizzle with other half of reserved marinade.
Lemon chicken has always been one of my favorite kinds of chicken. I've already shared a handful of lemon chicken recipes. Here's a list for you to And these Lemon Pepper Chicken Kebabs are one is a new summer staple recipe! I love the tangy lemon complimented by the kick of the black pepper. Kabobs grill quickly, making them ideal for backyard entertaining.
So that is going to wrap this up for this exceptional food lemon pepper chicken kabobs recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
