Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, bbq chicken legs and roasted potatoes. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
How to Make BBQ Chicken Bowls. Making these healthy bowls is super simple and only requires one sheet pan! To get started, toss the sweet potatoes There really isn't anything better than a delicious and simple meal that is easy to throw together like this BBQ Chicken & Roasted Sweet Potato Bowls.
Bbq chicken legs and roasted potatoes is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Bbq chicken legs and roasted potatoes is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook bbq chicken legs and roasted potatoes using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Bbq chicken legs and roasted potatoes:
- Make ready For the chicken:
- Make ready 7 chicken legs (with skin)
- Take BBQ sauce (your choice)
- Take For the potatoes:
- Prepare 20 small roasting potatoes
- Make ready 4 fresh rosemary leaves
- Take 2 tablespoon olive oil
- Take Salt
- Get Pepper
I love the pretty orange color and they give the dish hint of roasted sweetness, which was wonderful! The chicken is super moist and slightly sticky with the addition of bbq sauce that gets added during the last few minutes of baking. Chicken drumsticks and potatoes with carrots and mushrooms, an easy one-dish meal for busy evenings! This post may contain affiliate links.
Instructions to make Bbq chicken legs and roasted potatoes:
- For the chicken:
- Remove the chicken from the package
- Rub your favorite bbq sauce on the legs
- Grill until nice and hot (you can use a George Foreman if you want too)
- For the potatoes:
- Place the potatoes in a glass baking dish (with skin)
- Rub the olive oil on them
- Top with salt and pepper
- Add rosemary
- Bake in a 450 degree oven for about 12 minutes
- Enjoy!
This recipe for baked chicken legs and potatoes is outstanding. Once baked in the marinade and seasoning, the chicken drumsticks are so juicy, crispy. Tender, juicy, flavorful pulled bbq chicken two ways. In this post, you will learn how to make instant pot shredded bbq chicken, as well as Dutch oven pulled bbq Both methods are equally good and deliver the delicious homemade barbeque chicken. In July I took a break from posting recipes on the blog.
So that’s going to wrap it up for this special food bbq chicken legs and roasted potatoes recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
