FC BBQ Chicken Chopped Salad
FC BBQ Chicken Chopped Salad

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, fc bbq chicken chopped salad. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

FC BBQ Chicken Chopped Salad is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. FC BBQ Chicken Chopped Salad is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have fc bbq chicken chopped salad using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make FC BBQ Chicken Chopped Salad:
  1. Make ready 10 oz mixed salad greens (2 bags)
  2. Get 1 ear corn (boiled, steamed, roasted, or grilled are all good), kernels cut off
  3. Make ready 10 cherry or grape tomatoes, halved
  4. Prepare 1/4 small red onion, thinly sliced
  5. Make ready 1/2 an apple, cored and diced
  6. Get 2 precooked chicken breast halves (baked, roasted, grilled are all fine), cut into 1/2" cubes
  7. Get 1/2 cup grated cheese (I had mild cheddar. I think the original has Jack.)
  8. Get 10-20 leaves basil depending on how much you like, chopped
  9. Prepare 1/4 cup BBQ sauce
  10. Take 1/3 cup Ranch dressing
  11. Prepare fresh lime
Steps to make FC BBQ Chicken Chopped Salad:
  1. Your ingredients.
  2. Put salad greens in a large mixing bowl
  3. Throw all your other ingredients on top then dress with Ranch and BBQ sauce and a healthy squeeze or two of fresh lime juice.
  4. Toss thoroughly and enjoy!

So that is going to wrap it up with this exceptional food fc bbq chicken chopped salad recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!