Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, tamarind barbecue chicken. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Tamarind Barbecue Chicken is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Tamarind Barbecue Chicken is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have tamarind barbecue chicken using 18 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Tamarind Barbecue Chicken:
- Prepare Chicken barbecue———
- Take 2 cup tamarind marinade see my recipe
- Prepare 1-1/2 pound chicken breast boneless and Skinless
- Make ready 1/2 cup sugar
- Get 1 teaspoon salt
- Prepare 1 tablespoon cornstarch
- Make ready 1/4 cup water
- Prepare Broccoli———–
- Get 1 teaspoon salt
- Get 1/2 stick butter
- Get 2 pounds broccoli
- Get 1/2 cup water
- Make ready Rice————
- Make ready 1-1/2 cup rice
- Prepare 1/2 cup saffron flowers not the strands see note below
- Get 1 teaspoon salt
- Get 1/2 stick butter
- Take 1 tablespoon fenugreek
Steps to make Tamarind Barbecue Chicken:
- Cut the chicken into strips
- Add marinade and chicken strips to a ziploc bag
- Put into refrigerator for at least an hour
- Take the lime rinds out of marinade and add the chicken strips to a hot pan let simmer for 5 minutes then add the marinade.
- Simmer covered for 20 minutes
- Remove the chicken and let reduce
- Simmer till reduced about a third
- Add sugar and stir simmering 4 minutes
- Mix the cornstarch and water add chicken back and simmer 5 minutes
- Add the cornstarch solution and stir till thickened
- Cook the broccoli with water salt and butter cook till done
- Cook the rice with butter, saffron flowers, salt, water water and fenugreek
- Note saffron flowers are the actual flowers of the saffron Plant. The stem is the expensive spice it has the same flavor, but cheaper. You have to use more of the flowers but it's so very cheap to buy. You usually can get them in the Latino section in the grocery store.
- Serve with the broccoli around the edges, rice in the middle, and chicken and sauce on top.
- I hope you enjoy!!!
So that is going to wrap it up with this special food tamarind barbecue chicken recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
