Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, slow cooker barbecue chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Slow Cooker Barbecue Chicken is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Slow Cooker Barbecue Chicken is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook slow cooker barbecue chicken using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Barbecue Chicken:
- Take 2 large boneless skinless chicken breasts (about 1.5 lbs worth)
- Prepare 1 1/2 cups ketchup
- Make ready 3/4 cup brown sugar
- Take 1/4 cup cold water
- Get 1 tsp onion powder
- Make ready 1 tsp hickory flavored liquid smoke
- Make ready 1 tsp apple cider vinegar (white vinegar will do)
- Prepare 1/4 tsp crushed red pepper flakes
- Take 5-6 dashes worcestershire sauce
- Get Salt and pepper to taste (optional, I didn't use any)
Instructions to make Slow Cooker Barbecue Chicken:
- Place chicken in the bottom of your slow cooker. Wisk together all other ingredients. Pour evenly over chicken.
- Cook on low 6 hrs. Shred chicken (you can do it right in the slow cooker). Stir shreds into the sauce.
- Continue on low 1-2 more hrs to really flavor the chicken. Serve on toasted buns. Enjoy!
- See notes below ⤵
- NOTE: You can totally use bottled bbq sauce instead of the sauce ingredients listed. I'd go with about 1 1/2 cups sauce + 1/4 cup water. I just always have everything on hand to make homemade sauce and prefer it over bottled.
So that’s going to wrap it up with this exceptional food slow cooker barbecue chicken recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!