Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, salted grilled chicken yakitori. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Salted Grilled Chicken Yakitori is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Salted Grilled Chicken Yakitori is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have salted grilled chicken yakitori using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Salted Grilled Chicken Yakitori:
- Take 150 grams Chicken
- Get 1/2 tbsp Vegetable oil
- Prepare 1/2 tbsp Sake
- Take 1/5 tsp ☆Salt and pepper
- Get 2 tsp ☆Sesame oil
- Prepare 2 tsp ☆Lemon juice
- Prepare 1/2 tsp ☆Mirin
- Get 1/2 tsp ☆Chicken soup stock granules
Steps to make Salted Grilled Chicken Yakitori:
- Cut and skewer the chicken. Mix the ☆ sauce and set aside.
- Cook the chicken in a frying pan coated with vegetable oil.
- Once golden brown, add the sake, cover with a lid and cook for 3 minutes.
- Mix in the sauce and it's done.
So that is going to wrap it up with this exceptional food salted grilled chicken yakitori recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
