BBQ Chicken
BBQ Chicken

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, bbq chicken. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

BBQ Chicken is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. BBQ Chicken is something that I have loved my entire life. They’re fine and they look wonderful.

We serve the most authentic Korean Fried Chicken. The crispy chicken skin at BBQ Chicken is a result of a two-day prep process that includes marination, battering, breading and frying. The wings are also available in flavors like Golden Original; Soy Garlic.

To begin with this particular recipe, we must prepare a few ingredients. You can have bbq chicken using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make BBQ Chicken:
  1. Get 1 half onion chopped
  2. Get 2 tbsp minced garlic
  3. Take olive oil, extra virgin
  4. Take 1 can tomato soup
  5. Make ready 2 tbsp brown sugar
  6. Make ready 1 tbsp vinegar
  7. Prepare 1 tbsp worcestershire sauce
  8. Prepare 1/2 tsp mustard
  9. Prepare 5 chicken thighs
  10. Prepare 4 chicken drumsticks

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Instructions to make BBQ Chicken:
  1. Cook onion and garlic until soft, with olive oil in pan on med heat
  2. Meanwhile, in bowl combine all ingredients and stir
  3. In 13x9 baking dish place chicken skin side down and season with salt and pepper
  4. Add half of mixture on top of chicken
  5. At 400° cook uncovered for a half hour
  6. After half hour flip the chicken and add remaining sauce, cook another half hour!

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So that is going to wrap it up with this special food bbq chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!