Plump and Juicy! Chicken Thigh Yakitori
Plump and Juicy! Chicken Thigh Yakitori

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, plump and juicy! chicken thigh yakitori. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Plump and Juicy! Chicken Thigh Yakitori is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Plump and Juicy! Chicken Thigh Yakitori is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have plump and juicy! chicken thigh yakitori using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Plump and Juicy! Chicken Thigh Yakitori:
  1. Take 2 Chicken thighs
  2. Get 2 The white part of a Japanese leek
  3. Make ready 1/2 tsp Salt (for the Japanese leek)
  4. Get 1 Vegetable oil (for cooking)
  5. Prepare Chicken thigh seasonings
  6. Get 1 tbsp Sake
  7. Make ready 1 tsp Sugar
  8. Make ready 1 tsp Salt
  9. Make ready 1 cm Grated garlic
Instructions to make Plump and Juicy! Chicken Thigh Yakitori:
  1. Cut the chicken into whatever sized pieces you like and put them into a bowl. Add the seasonings, rub in, and leave to marinate for a while.
  2. Cut the Japanese leeks into whatever sizes you like and place in a separate bowl. Sprinkle on the salt, mix, and leave it sit for a while.
  3. Heat a frying pan and add the vegetable oil. Add the chicken from Step 1 and the leeks from Step 2. Cover with a lid and cook.
  4. When the chicken browns, turn over both the chicken and the leeks, cover with the lid again and cook.

So that’s going to wrap it up for this exceptional food plump and juicy! chicken thigh yakitori recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!