Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken satay. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Satay is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Chicken Satay is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken satay using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Satay:
- Make ready Part A
- Take 2 medium onions
- Take 3 cloves garlic
- Get 1 inch ginger
- Get 1 inch galangal
- Take 3 lemongrass
- Prepare 1 tsp fennel seed
- Take 1 tsp coriander seed
- Prepare Other ingredients
- Prepare 500 gm diced chicken breast
- Take 1 tbsp sugar
- Prepare to taste Salt
- Take 1 tsp coriander powder
- Make ready 1 tsp turmeric powder
- Make ready Sweet soy sauce
- Take Oil for pan frying
Steps to make Chicken Satay:
- Grind/blend PART A to form the marinade. Add salt, sugar, and coriander to the blended mixture. Add diced chicken breast and marinate overnight.
- Stick marinated chicken on skewers before pan-frying them.
- When pan-frying, drizzle a lil bit of oil and sweet soy sauce over the chicken.
So that’s going to wrap this up for this special food chicken satay recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!