Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, barbecue sub. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Barbecue sub is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Barbecue sub is something which I’ve loved my whole life.
That's exactly what these Barbecue Meatball Subs do for me. When I was young my sister and I would come up to Colorado for a week or so during the summer and visit our grandparents. In this week's episode of Tips & Techniques Chef Tom takes us back to barbecue basics, once again, and teaches us how to make a sweet tomato based barbecue.
To get started with this recipe, we must prepare a few ingredients. You can cook barbecue sub using 19 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Barbecue sub:
- Take 1/2 kg Chicken cubes
- Make ready 3-4 tbs Tandoori masala
- Get 1/2 cup yogurt
- Prepare 1 tsp red chilli powder optional
- Prepare 2-3 tbs Lemon juice
- Get 1 tsp ginger garlic paste
- Prepare 6-8 Bun
- Make ready 6-8 Salad leaf
- Take 1 Cucumber sliced
- Get 1 tomato sliced
- Take 1 onion sliced
- Get 3-4 jalapenos
- Get 3-4 tbs ketchup
- Get 3-4 tbs mayonnaise
- Get 2-3 tbs chilli garlic sauce
- Get 3-4 tbs thousand island sauce
- Get 2 tbs mustard sauce
- Get 2 tbs barbecue sauce
- Get 6-8 Cheese slices
For some it's a path to salvation. It is the pride of nations. A symphony of meat and fire, Barbecue shows us how an everyday ritual is shared by cultures around the world, as a way to celebrate community, friendship, and tradition. They made great barbecued meatball subs!
Instructions to make Barbecue sub:
- Marinate chicken with tandoori masala yogurt chili powder and lemon juice for atleast 1 hour
- Cook until tender and all masala stick to cubes
- Slightly toast or warm the bun (optional step)
- Assemble the sub,put salad leaf chicken cubes and cheese slices,
- Microwave for 15 to 20 sec
- Put all the sliced veggies
- Drizzle all the sauces and enjoy
If you barbecue or grill with any frequency, you'll want to make big batches of this all-purpose barbecue spice rub and sauce combo—they store well in the pantry and fridge (respectively). Barbecue FAQ looks to cover all aspects of BBQ: Recipes, Equipment Reviews, and Barbecue Not everyone has a hands on guide to teach them BBQ. It's my hope that Barbecue FAQ can be that. Wood fired barbecues are the evolution of the classic embers' barbecue and they are made up of a basin where you put the charcoal, a metal grid over it, where you put the food to cook. Add more barbecue techniques to your repertoire thanks to grilling expert Steven Raichlen.
So that’s going to wrap this up with this special food barbecue sub recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
