Puff pastry BBQ chicken pizza
Puff pastry BBQ chicken pizza

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, puff pastry bbq chicken pizza. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Puff pastry BBQ chicken pizza is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Puff pastry BBQ chicken pizza is something which I have loved my whole life.

It's topped with BBQ chicken and more! Pizza—everyone loves it, and when you turn a good recipe into a great one, it's definitely worth making at home! BBQ pizza is an all-time favorite, but you can make it at home easily and for half the cost!

To begin with this particular recipe, we have to prepare a few components. You can cook puff pastry bbq chicken pizza using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Puff pastry BBQ chicken pizza:
  1. Make ready 1 sheet puff pastry, defrosted
  2. Make ready 2 breast chicken
  3. Get 1 tbsp Garlic ginger paste
  4. Make ready 2 tbsp Yogurt
  5. Take 1/4 cup barbecue sauce
  6. Prepare 1/4 cup pizza sauce
  7. Get 1 cup mozzarella cheese, shredded
  8. Make ready 1/4 red onion, sliced thinly
  9. Prepare 1 sliced capisum red n green colour
  10. Get 1/4 cup green n black olives
  11. Take 1 tbsp Butter
  12. Make ready 2 tbsp All purpose Flour
  13. Take 1 cup Milk
  14. Get 1 tsp Salt
  15. Prepare 1 tsp Black pepper
  16. Get 1 pinch chilli flakes

BBQ Chicken Puff Pastry PizzaEveryday Dishes. The crust has a lovely golden crunch that makes it irresistible. Easy to make and I added homemade pizza sauce, hot peppers, olives, fake bacos (no fat)real tomato slices, sweet onions and Gorgonzola cheese to Puff Pastry Pepperoni Pizza. This pizza was not good at all my kids wouldn't even eat it.

Instructions to make Puff pastry BBQ chicken pizza:
  1. Preheat oven to 425 degrees then line a baking sheet with parchment paper. Place defrosted sheet of puff pastry onto the parchment paper then set aside.
  2. Then make chicken. Cut chicken into cube form. Add tikkah Masala, ginger garlic paste and yogurt mix well m cook it till chicken tender
  3. Stir 1 Tbsp of barbecue sauce in with the cooked chicken, stirring to coat. Spread the remaining amount of barbecue sauce and pizza sauce onto the puff pastry, making sure to leave a ¾" border around the edges all the way around.
  4. For white sauce.. Add butter in pan. Then add All purpose flour mix well n bhoonify it. Till smell comes. Then add add milk n disk it quickly. Then add salt and black pepper and mix well.
  5. When it boil n become thick off the flame n quickly pour it half on the puff pastry
  6. Distribute chicken evenly over whitesauce then top with green capsicum and thinly sliced red onions
  7. I have some left over meat so I used that also. N them spread some white sauce again on top. And flod the side inside position. Then bake it for 15 mins.
  8. Then after 15 mins of baking add shredded mozerralla n cheddar cheese on the top n green n black olives and Awsome some green n red capsicum slice. Bake it for 10 mins till cheese melts. Puff pastry pizza is ready now. Serve hot n sprinkle some chilli flakes on top.. enjoy

Sweet BBQ sauce, chopped chicken, red onions, a dash of cilantro, and tons of cheese. Though store-bought crust is convenient, I suggest using homemade pizza dough for the BEST flavor. Throw together this puff pastry appetizer of leftover chicken mixed with barbeque sauce and cream cheese, baked into mini puff pastry cups. BBQ Chicken Pizza flavors and textures wrapped up in one neat little puff pastry package. Cheesy, tangy and crispy, these turnovers are the ultimate appetizer.

So that is going to wrap it up for this special food puff pastry bbq chicken pizza recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!