Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, bbq chicken | chicken sekuwa. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Chicken Sekuwa is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Chicken Sekuwa is something which I’ve loved my whole life. They are fine and they look fantastic.
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To get started with this recipe, we have to first prepare a few ingredients. You can cook bbq chicken | chicken sekuwa using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make BBQ Chicken | Chicken Sekuwa:
- Make ready 500 grams Chicken (Bite sized or thick slices)
- Make ready 10 ml Mustard Oil
- Get 10 ml Lemon Juice
- Get 5 ml Vinegar (optional)
- Take 5 grams Garam Masala
- Prepare 5 grams Mixed Masala (12/7/5 Spices preferred)
- Prepare 5 grams Ginger Garlic Paste
- Make ready 5 ml Soya Sauce (Optional)
- Make ready 5 grams Chilly Paste
- Make ready 5 ml Mustard Oil
- Prepare Salt and Pepper (as per taste)
- Take Hot Sichuan Chilly Sauce and Mint Chutney/Spicy Tomato Chutney(for dip)
- Prepare Sliced Cucumber, Tomato and Onion (Side Salad)
- Take Pickles (Cucumber, Carrot, Radish, Chilly & Olives) (Optional)
- Take Puffed Rice (optional)
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Steps to make BBQ Chicken | Chicken Sekuwa:
- Take a big round bowl then mix all spices and ingredients and make marinade.
- Add the meat in the marinade and mix well. Put the marinated meat in a container, cover it and put in chiller for overnight or at least 8 hours for the best result.
- Before taking out the meat. Make the grill ready (charcoal grill is preferred). Use skewers to grill the meat. 5/10 pieces of meat in each skewers as per your grill size. For more detail please click the link……https://bit.ly/2mmiPCB
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