Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, barbecue chicken legs. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Barbecue chicken legs is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Barbecue chicken legs is something which I have loved my whole life.
These grilled Chicken Legs, hot or sweet, are the way we like to eat 'em. With these few BBQ Pit Boys tips, you can quickly and easily serve them up moist. Enjoy barbecue chicken legs year round with the help of your oven.
To begin with this particular recipe, we must first prepare a few components. You can have barbecue chicken legs using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Barbecue chicken legs:
- Get (1st. Merination)
- Make ready 12 pieces Chicken legs
- Make ready Salt As required
- Take 25 gm Lemon juice
- Prepare (2nd merination)
- Make ready 4 Tsp Garlic paste
- Prepare 4 Tsp Green chilies & ginger paste
- Take 200 gm Hung curd
- Prepare 1 Tsp Chilli flakes
- Take 4 tsp Coriander powder
- Get 2 Tsp Chat masala
- Prepare 2 tsp Yellow mustard powder
- Prepare To taste Salt
- Take 2 tsp Dry crushed mint leaves
- Prepare 4 Tsp Oil for sprinkling
Test for doneness by pricking chicken with skewer; if juice runs clear, chicken is done. Atkins welcomes you to try our delicious Smokey Southern Barbecue Rubbed Chicken Legs recipe for a low carb lifestyle. Get started by browsing our full list of ingredients here. How to cook Barbecued Chicken Legs.
Instructions to make Barbecue chicken legs:
- Wash & wipe the legs.slit all the peices.rub 1st marination on each prices,& keep it a side 15 minutes.
- Use,2nd.merination & keep it for 2 hours for marrinating
- After 2 hrs arrange it on skewers for grill. Sprinkle oil each peices.
- Grill it until it is golden brown.
- Serve it hot with green chutney & onion rings.
Pour barbecue sauce over chicken and mix. for easy cleanup. BBQ Chicken cooked slowly on the grill, slathered with your favorite barbecue sauce — does it get any better? You can grill a chicken breast, but chicken thighs, legs, or wings are far better barbecued. But chicken with bones is a whole 'nuther deal. Memorial Day weekend we had lots of company and I bought a bunch of chicken legs.
So that’s going to wrap this up for this special food barbecue chicken legs recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
