Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, shish taouk. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Shish taouk is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Shish taouk is something which I’ve loved my whole life.
Shish Tawook (or Shish Taouk) is a traditional Middle Eastern marinated chicken dish. These grilled chicken skewers are incredibly popular in Lebanon, but they are also commonly found in Turkey. Reviews for: Photos of Shish Tawook Grilled Chicken.
To get started with this recipe, we must prepare a few components. You can have shish taouk using 28 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Shish taouk:
- Prepare For chicken marination:
- Make ready 2 chicken breast cut into cubes
- Get 3 tsp tikka masala
- Prepare 1 tsp red chilli powder
- Take 1 tsp black pepper powder
- Prepare to taste Salt
- Take 1/2 cup Hung yogurt
- Prepare 1/2 cup fresh cream
- Prepare 1/4 cup mayonnaise
- Make ready 4 tbsp lemon juice
- Prepare Stir fried vegetables:
- Prepare 2-3 medium boiled potatoes cut into cubes
- Get 2-3 capsicum cut into cubes
- Take 4-5 medium tomatoes cut into cubes
- Get 4-5 onions cut into cubes
- Take 1 cup cabbage cut into cubes
- Take 4-5 bullet green chillies
- Get to taste Salt
- Take 1 tsp oregano crushed
- Take 1/2 tsp black pepper powder
- Get 1/2 tsp red chilli flakes
- Prepare 1/2 tsp garam masala
- Make ready 4-5 tbsp oil
- Take For frying chicken:
- Get Oil to shallow fry
- Prepare Soaked skewers
- Make ready 1 small piece of coal
- Make ready 1 tsp ghee
Shish Taouk: The first time I heard of this recipe was when I went to a restaurant called kaffiah for our anniversary. They served us Our starter, some pineapple and onion salad and some tomato bruschetta. Shish Taouk - Lebanese Chicken Skewers Recipe. Looking for Arabic food recipes and ideas.
Steps to make Shish taouk:
- In a big mixing bowl add chicken and all the ingredients for marination and mix well. Refrigerate for at least 1 hour or keep overnight.
- Now in a non stick wok or pan, heat about 1/2 or 3/4 cup oil and meanwhile set the chicken chunks onto the skewers.
- Shallow fry the chicken on medium high flame for about 2-3 mins each side.
- Meanwhile in another wok or pan add 4 tbsp oil and add all the vegetables cut into big cubes. Add all the spices for vegetables and fry on medium high flame.
- Now heat the coal and place all the cooked chicken skewers on the vegetables.
- Place a small piece of aluminium foil and place the coal on it. Add ghee on the coal and cover the lid of the wok for about 3-4 minutes.
- Serve the vegetables and chicken skewers with simple boiled rice.
Explore the taste of Arab cuisine including cooking tips at arabic-food.blogspot.com. I found this Shish Taouk recipe in An Edible Mosaic: Middle Eastern Fare with I chose Shish Taouk first based on the ease of the recipe. While the chicken was marinating, I made Khubz Arabi (Middle. Shish Taouk - Lebanese Chicken Skewers. Recipe for shish taouk, grilled chicken on skewers.
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