Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, crock pot honey mustard pulled bbq chicken. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Crock Pot Honey Mustard Pulled BBQ Chicken is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Crock Pot Honey Mustard Pulled BBQ Chicken is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have crock pot honey mustard pulled bbq chicken using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Honey Mustard Pulled BBQ Chicken:
- Make ready 3 lbs bone in chicken breasts
- Make ready 1 seasoning salt to taste (i use lawrys)
- Get 1 medium yellow onion (medium dice)
- Take 1 medium green bell pepper (medium dice)
- Make ready 2 clove garlic (minced)
- Take 1 cup honey mustard bbq sauce (i use sweet baby rays)
- Prepare 1/3 cup bottled italian salad dressing (i use kraft zesty)
- Take 1/4 cup packed dark brown sugar
- Make ready 1 tbsp worcestershire sauce
- Prepare 1 tbsp red hot sauce (i use franks)
- Get 2 tbsp apple cider vinegar
- Make ready 1/2 tsp liquid smoke
- Make ready 1 favorite hamburger buns (toasted)
Instructions to make Crock Pot Honey Mustard Pulled BBQ Chicken:
- Season chicken breasts liberally with the seasoning salt. Place skin down in crock pot.
- Mix the remaining 10 ingredients together until well combined. Pour mixture over the chicken breasts.
- Cook chicken on high for approximately 2.5 -3 hours or until temperature reaches 165°F internally. When done remove chicken and allow to cool some.
- When cool enough to touch, shred chicken into bite size pieces. I simply use my hands to do this. Add shredded chicken back in the crock pot and cook on low heat for one hour. If you want a thicker sauce, a cornstarch slurry will thicken it more.
- We usually serve this burger style, but over rice is also good. You can use any cut of chicken you like. Chicken thighs are a great choice for this recipe and can stand up to longer cooking times. Boneless skinless chicken breast are not a very good choice for this recipe. They cook really fast. If they are over cooked, the best you can do is just cut them into bite size pieces. So be sure to adjust your cooking time to much less. Enjoy.
So that’s going to wrap it up with this special food crock pot honey mustard pulled bbq chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!