Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, barbecue sub. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Barbecue sub is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Barbecue sub is something which I’ve loved my whole life.
That's exactly what these Barbecue Meatball Subs do for me. When I was young my sister and I would come up to Colorado for a week or so during the summer and visit our grandparents. In this week's episode of Tips & Techniques Chef Tom takes us back to barbecue basics, once again, and teaches us how to make a sweet tomato based barbecue.
To begin with this recipe, we must prepare a few components. You can cook barbecue sub using 19 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Barbecue sub:
- Make ready 1/2 kg Chicken cubes
- Take 3-4 tbs Tandoori masala
- Prepare 1/2 cup yogurt
- Make ready 1 tsp red chilli powder optional
- Make ready 2-3 tbs Lemon juice
- Make ready 1 tsp ginger garlic paste
- Make ready 6-8 Bun
- Prepare 6-8 Salad leaf
- Get 1 Cucumber sliced
- Get 1 tomato sliced
- Get 1 onion sliced
- Take 3-4 jalapenos
- Make ready 3-4 tbs ketchup
- Prepare 3-4 tbs mayonnaise
- Take 2-3 tbs chilli garlic sauce
- Get 3-4 tbs thousand island sauce
- Prepare 2 tbs mustard sauce
- Take 2 tbs barbecue sauce
- Take 6-8 Cheese slices
For some it's a path to salvation. It is the pride of nations. A symphony of meat and fire, Barbecue shows us how an everyday ritual is shared by cultures around the world, as a way to celebrate community, friendship, and tradition. They made great barbecued meatball subs!
Instructions to make Barbecue sub:
- Marinate chicken with tandoori masala yogurt chili powder and lemon juice for atleast 1 hour
- Cook until tender and all masala stick to cubes
- Slightly toast or warm the bun (optional step)
- Assemble the sub,put salad leaf chicken cubes and cheese slices,
- Microwave for 15 to 20 sec
- Put all the sliced veggies
- Drizzle all the sauces and enjoy
If you barbecue or grill with any frequency, you'll want to make big batches of this all-purpose barbecue spice rub and sauce combo—they store well in the pantry and fridge (respectively). Barbecue FAQ looks to cover all aspects of BBQ: Recipes, Equipment Reviews, and Barbecue Not everyone has a hands on guide to teach them BBQ. It's my hope that Barbecue FAQ can be that. Wood fired barbecues are the evolution of the classic embers' barbecue and they are made up of a basin where you put the charcoal, a metal grid over it, where you put the food to cook. Add more barbecue techniques to your repertoire thanks to grilling expert Steven Raichlen.
So that is going to wrap this up for this special food barbecue sub recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
