Shish Taouk (on a stovetop)
Shish Taouk (on a stovetop)

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, shish taouk (on a stovetop). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shish Taouk (on a stovetop) is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Shish Taouk (on a stovetop) is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have shish taouk (on a stovetop) using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shish Taouk (on a stovetop):
  1. Prepare 500 g chicken breast
  2. Take 1/4 cup plain yogurt
  3. Get 6 cloves garlic, minced
  4. Get 2 tbsp olive oil
  5. Get 1/2 lemon, juiced
  6. Get 1 tbsp dried thyme
  7. Make ready 1/2 tbsp ginger powder
  8. Prepare 1/2 tbsp paprika powder
  9. Make ready 1 tsp tomato paste
  10. Make ready 1 tsp black pepper
  11. Take 1 tsp salt
  12. Prepare 1/2 tsp cumin powder
  13. Get 1/3 tsp cinnamon powder
Steps to make Shish Taouk (on a stovetop):
  1. Cut the chicken into bite-sized chunks.
  2. In a bowl, add all the ingredients except for the chicken and mix well.
  3. Add the chicken and mix it thoroughly with the marinade. Cover it with a plastic wrap and marinate in the fridge overnight.
  4. Lightly oil the pan on medium-high heat. Add the chicken on the heated pan and grill for about 10 minutes each side, until nicely browned.
  5. Serve with lettuce, toasted pita bread, onions, and toum (lebanese garlic sauce), if desired.

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