Barbeque Chicken Eggrolls
Barbeque Chicken Eggrolls

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, barbeque chicken eggrolls. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Barbeque Chicken Eggrolls is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Barbeque Chicken Eggrolls is something which I’ve loved my whole life. They’re fine and they look fantastic.

Use egg roll wrappers, fill with chicken, bbq sauce, and cheddar! These crispy little rolls are wickedly good, with sweet smoky barbecue flavor, filled with savory shredded chicken, and oozing melted sharp cheddar. Join Celeste as she puts a spin on a classic eggroll.

To begin with this recipe, we have to first prepare a few components. You can have barbeque chicken eggrolls using 12 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Barbeque Chicken Eggrolls:
  1. Take 1 1/2 lb boneless skinless chicken breasts
  2. Make ready 2 tbsp my spice rub, or your favorite. My recipe for the spice rub is attached in direction step #1
  3. Make ready 1 Shallot, chopped
  4. Take 2 cloves of garlic minced
  5. Take 1 small stalk of celery, chopped
  6. Take 1 tbsp olive oil
  7. Prepare 1 1/2 cup grated or shredded Italian four cheese blend
  8. Get 1/2 cup barbeque sauce, I used my sauce recipe attached in step #5 or use your favorite. Have more avalable fod dipping egg rolls in.
  9. Prepare 2 tbsp sour cream
  10. Get canola oil for frying
  11. Make ready 6 oz package of egg roll wrappers
  12. Get 1 egg beaten with 1 teaspoon water called an egg wash

Use your slow cooker to prepare this great twist on basic barbecue chicken. It is easy to prepare and the sauce also makes a great We put it on hoagie rolls or steak rolls that I brush with olive oil and broil till lightly brown. Served with a green side salad and fresh cut. BBQ Chicken cooked slowly on the grill, slathered with your favorite barbecue sauce — does it get any better?

Steps to make Barbeque Chicken Eggrolls:
  1. Rub chicken all.over with spice rub Spice rub recipe attached below - - https://cookpad.com/us/recipes/356275-spice-rub-for-grilling-roasting-sauteing-and-smokers
  2. Heat olive oil.in large saute pan, add seasoned chicken and cook, turning once until cooked through about 5 minutes on each side
  3. Remove chicken to a plate. Add shallot, garlic and celery to pan chicken was cooked in and cook until softened, 2 to 3 minutes cool
  4. Shred cooled chicken into a bowl
  5. Add barbeque sauce, recipe attached below cooled vegetables,cheese, and sour cream, mix together - - https://cookpad.com/us/recipes/363620-simple-basic-barbecue-sauce
  6. MAKE EGGROLLS
  7. Lay each eggroll wrapper flat, brush all edges with egg wash
  8. Place about 2 tablespoons filling on the end of eggroll wrapper
  9. Roll up folding sides over as you go
  10. Roll up into tight cylinder
  11. Heat canola oil in a Dutch oven or large pot filling it halfway with oil.. Heat oil to 325 fry eggrolls until golden about 5 minutes. Do not crowd cook in batches. Transfer to wire rack to drain.
  12. Serve with extra barbeque sauce for dipping. These eggrolls can be individually frozen. To reheat place on non stick sprayed wire rack placed on a baking pan. Preheat oven to 425 and heat 5 to 7 minutes turning once. Thaw before heating

This is the best recipe for making perfect BBQ chicken for all your summer gatherings and. Chopped smoked pork, shredded cheddar cheese, onions, rolled in a Smoked Fried Chicken Wings. Tossed: Hot, Mild, BBQ, Teriyaki, Chipotle Teriyaki, or Lemon Pepper. These Buffalo Chicken Egg Rolls, filled with chicken, carrots, scallions, hot sauce and blue cheese make the perfect appetizer! For cooked egg rolls, let them come to room temperature before freezing.

So that is going to wrap it up for this exceptional food barbeque chicken eggrolls recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!