Shish Taouk with Garlic Rice
Shish Taouk with Garlic Rice

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, shish taouk with garlic rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Shish Touk is a Turkish Style grilled chicken kebab. These succulent and mouth melting chicken skewers you'll find in every restaurant in the middle east. Try this Authentic Shish Tawook recipe - a popular Lebanese grilled chicken skewers recipe.

Shish Taouk with Garlic Rice is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Shish Taouk with Garlic Rice is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have shish taouk with garlic rice using 24 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Shish Taouk with Garlic Rice:
  1. Prepare For Shish Taouk
  2. Get 300 g Boneless Chicken
  3. Make ready 1 tbsp Yougurt
  4. Take 1 tbsp Fresh cream
  5. Prepare 1 tsp Paprika powder
  6. Get 1/2 tsp Salt
  7. Make ready 1 tsp Red chilli powder
  8. Prepare 1 tsp Zeera crushed
  9. Prepare 1 tbsp Lemon juice
  10. Make ready 1 tbsp Oil
  11. Make ready 6-7 BBQ sticks
  12. Take 1 tomato (large cubes cut)
  13. Get 1 onion (large cubes cut)
  14. Take 2 capsicum (large cubes cut)
  15. Prepare Oil 2 tbsp for frying
  16. Prepare For garlic rice
  17. Take 250 g rice
  18. Make ready 1 pinch Yellow colour (powder)
  19. Make ready 4 tbsp Oil
  20. Take 1 tbsp Salt
  21. Prepare Garlic cloves 2(chopped)
  22. Take Capsicum 1(small cut)
  23. Get Chinese carrot 1(small cut)
  24. Make ready Black pepper

If you buy shish taouk from a street vendor it will usually come wrapped in a pita with a healthy dollop of toum, a Lebanese garlic spread reminiscent of Served as an entree alongside buttery rice pilaf and braised vegetables, these skewers are divinely spiced and delicious. Shish Tawook is a tasty grilled chicken breast sandwich that is served with Lebanese garlic dip, pickles, and fries. Shish Tawook is a popular Middle Eastern grilled chicken recipe. Chunks of tender & juicy chicken marinated in yogurt, garlic, olive oil, and spices Shish tawook (also spelled tawouk and taouk) is a widely popular chicken dish in the Middle Eastern countries.

Steps to make Shish Taouk with Garlic Rice:
  1. First take boneless chicken and cut in big cubes. Add to a bowl and apply lemon juice. Set side for 30 mins.
  2. After this add all spices, cream,oil and yougurt. Mix well. And keep aside for 1 hour.
  3. To boil rice add water to a dixy and let it boil. Then add soaked rice, yellow colour, 1 tbsp oil and salt.
  4. After the rice are done 3/4.. remove water and let them cool and dry.
  5. After this take BBQ sticks and apply chicken and vegetables on it and place in pan with heated oil 2 tbsp. Let them cool until chicken gets golden brown.
  6. On other hand.. take a dixy and add oil 2 tbsp then add chopped garlic and carrots and saute for 2-3 mins. Then add all rice, capsicum and black pepper according to taste. And mix well until some colour changes of rice.
  7. Shish Taouk and garlic rice are ready to serve with chilli sauce

The word shish and tawook both have. Whisk together the lemon juice, vegetable oil, plain yogurt, garlic, tomato paste, salt, oregano, pepper, allspice, cinnamon We ate it with brown rice and spinach and I cooked it under the broiler. It would probably be even better outside. Shish Taouk : Mix all the ingredients of the marinade to form a thick paste. Skew the marinated chicken and bell.

So that is going to wrap it up with this exceptional food shish taouk with garlic rice recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!