Mike's BBQ Chicken Sandwiches
Mike's BBQ Chicken Sandwiches

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mike's bbq chicken sandwiches. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Our version of a BBQ Chicken Sandwich using our award winning products. Inspired by Ray Mack's Kitchen and Grill to make our version of this sandwich. Check out Mike's BBQ House menu.

Mike's BBQ Chicken Sandwiches is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Mike's BBQ Chicken Sandwiches is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook mike's bbq chicken sandwiches using 26 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mike's BBQ Chicken Sandwiches:
  1. Make ready ● For The Sandwiches
  2. Get 6 (10 oz) Chicken Breasts [1/4" thick]
  3. Prepare 2 (12 oz) Loaves Fresh Baked Ciabatta Bread
  4. Make ready 1 lb Bottle Sweet Baby Ray's BBQ Sauce [+ reserves for serving]
  5. Prepare as needed Fresh Green Leaf Lettuce [chilled]
  6. Get as needed Red Onions [thin sliced]
  7. Get as needed White Onions [thin sliced]
  8. Get as needed Firm Tomato Slices
  9. Make ready ● For The Brine
  10. Prepare 4 Cups Water
  11. Get 4 Cups Ice
  12. Make ready 1/4 Cup Salt
  13. Prepare 1/4 Cup Sugar
  14. Make ready 2 tbsp Granulated Garlic Powder
  15. Make ready 2 tbsp Granulated Onion Powder
  16. Get 1 tbsp Fresh Ground Black Pepper
  17. Take ● For The Options [as needed - chilled]
  18. Make ready Peperoncini Peppers
  19. Make ready Banana Peppers
  20. Take Jalapeño Peppers
  21. Get Sport Peppers
  22. Get Slices Thin Dill Pickle
  23. Make ready Whole Mini Pickles
  24. Get Whole Green Olives
  25. Get Salt & Vinager Potato Chips
  26. Take Sweet Baby Ray's BBQ Sauce

BBQ Chicken Sandwich. featured in Easy BBQ Recipes for a Great BBQ. Season the chicken breasts with salt and pepper and place on the grill. All sandwiches and wraps are served with Uncle Mike's fresh cut fries. USDA choice top round sliced fresh and smothered in BBQ sauce (Not available in all locations). "Jersey Mike's Subs," "Jersey Mike's," and "Mike's Way" are registered trademarks of A Sub Above, LLC.

Instructions to make Mike's BBQ Chicken Sandwiches:
  1. Create your brine by boiling all ingredients in the brine section [except for ice] until everything is dissolved. Allow water to cool and add both ice and chicken. Place in fridge in a bowl or large Ziplock Bag for 1 hour.
  2. Trim any fat, butterfly and pound down your chicken breasts until they're equal thickness on all sides.
  3. Remove chicken from brine and grill on high for three minutes on each side. Longer if your chicken pieces are on the thicker side. You'll want to create some char lines on them so try not to lift or peek.
  4. While waiting - gather your sides/options and rinse and slice your vegetables. Refrigerate all. You'll want all sides/options fully chilled.
  5. Place chicken in a disposable pan and add your entire bottle of Sweet Baby Ray's BBQ Sauce. Seal tightly with tinfoil.
  6. Bake your bread as per manufactures directions in the top rack. Usually about 10 minutes at 400°.
  7. At the same time as you bake your bread - place your sealed chicken on your lowest oven rack far to one side or the other for 15 minutes while bread is baking on the opposite side. This will add to the moisture and flavor of your chicken.
  8. Stack your sandwiches any way you choose to. [lettuce first tho] with your warmed leftover Sweet Baby Ray's BBQ Sauce that's in your pan.
  9. Serve with a salad like my, "Mike's Tangy Garden Fresh Summer Salad." Enjoy!

Pile crunchy slaw atop this bbq sandwich for an exciting contrast to the tender grilled pork. Roll spread with barbecue sauce and topped with chicken breast, melted Cheddar cheese and crisp bacon for ultimate flavor. The grilled chicken HAS to be boneless, skinless chicken breasts because Curtis cannot deal with bones. I know a lot of people are like him and in I like them with fries and Curtis prefers potato chips. These BBQ chicken grilled cheese sandwiches are so gooood and you won't be able to resist them.

So that’s going to wrap it up with this exceptional food mike's bbq chicken sandwiches recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!