Barbecued Chicken Halves
Barbecued Chicken Halves

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, barbecued chicken halves. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Barbecued Chicken Halves is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Barbecued Chicken Halves is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook barbecued chicken halves using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Barbecued Chicken Halves:
  1. Prepare 4 each Chicken Halves
  2. Get 2 cup Barbecue Sauce
  3. Prepare Brine
  4. Take 1 quart Water
  5. Get 1 cup Sugar
  6. Get 1 cup Kosher Salt
  7. Get 1/4 cup Molasses
  8. Prepare 2 tbsp Cajun Seasoning
  9. Prepare 2 tbsp Granulated Garlic
  10. Make ready 1 tbsp Ground Black Pepper
  11. Make ready 3 quart Cold Water
Steps to make Barbecued Chicken Halves:
  1. Place 1 quart of water into a sauce pan over medium-high heat.
  2. Add salt and sugar, stir well and then bring to a boil.
  3. Once mixture comes to a boil, add molasses and spices and return to a boil, then immediately remove from the heat.
  4. Add the 3 quarts of cold water to the brine to reduce the temperature.
  5. Place chicken halve into the cooled brine and make sure they are completely submerged. Brine, under refrigeration for 4-8 hours.
  6. Set up the grill for indirect cooking (smoking).
  7. Place the chicken halves over the central drip pan and add wood. Cook at 250°-275°F for approximately 1 hour, then begin brushing the sauce onto the chicken.
  8. Repeat saucing every 10-15 minutes until chicken reaches an internal temperature of 165°F (measured with a probe thermometer in the thickest part of the thigh.
  9. Allow to rest for at least 10 minutes before serving.

So that’s going to wrap it up with this special food barbecued chicken halves recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!