Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sticky bbq crispy chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Sticky BBQ Crispy Chicken is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Sticky BBQ Crispy Chicken is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have sticky bbq crispy chicken using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sticky BBQ Crispy Chicken:
- Make ready 1 Bag Chicken Strips
- Make ready 1 egg
- Get 1 tablespoons light soy sauce
- Make ready 1 Cup self raising flour
- Prepare For the BBQ sauce:
- Prepare 1/2 cup ketchup
- Take 3 tablespoons Worcestershire sauce
- Prepare 1 tablespoon HP/Brown sauce
- Get 2 tablespoons honey/golden syrup
- Make ready 1 tablespoon brown sugar
- Take 1/4 teaspoon Tabasco/Cayenne pepper
- Make ready 1 teaspoon sweet paprika
- Get 1 teaspoon onion salt
- Take 1/2 teaspoon garlic salt
- Take 2 tablespoons lemon juice
- Take 100 ml cola
Steps to make Sticky BBQ Crispy Chicken:
- In a bowl I whisked up 1 egg and 1 tablespoon of light soy sauce. Then coated all the chicken strips in the egg wash. Then in another bowl I added some self raising flour, salt & pepper and added the chicken strips. Then covered it in some more self raising flour. Tossed it around a bit so all the chicken was covered in the flour, then used a sieve to remove all the excess flour. Then I deep fat fried the pieces for about 4 minutes or until golden brown and crispy at a temperature of 375°F (190°C).
- I make my BBQ sauce with ketchup, Worcestershire sauce, honey/golden syrup, brown sugar, Tabasco/Cayenne pepper, paprika, onion & garlic salt with some lemon juice & a splash of cola. Then cook the sauce until it is fairly thick and the vinegary taste isn't too strong. The longer you cook the sauce the less vinegary it will taste.
- Make sure to cover all the chicken strips in the sauce.
- Cook for a few minutes.
- Then server
So that’s going to wrap this up for this exceptional food sticky bbq crispy chicken recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!