Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, salted grilled chicken yakitori. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Salted Grilled Chicken Yakitori is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Salted Grilled Chicken Yakitori is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook salted grilled chicken yakitori using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Salted Grilled Chicken Yakitori:
- Make ready 150 grams Chicken
- Make ready 1/2 tbsp Vegetable oil
- Get 1/2 tbsp Sake
- Make ready 1/5 tsp ☆Salt and pepper
- Take 2 tsp ☆Sesame oil
- Make ready 2 tsp ☆Lemon juice
- Make ready 1/2 tsp ☆Mirin
- Take 1/2 tsp ☆Chicken soup stock granules
Steps to make Salted Grilled Chicken Yakitori:
- Cut and skewer the chicken. Mix the ☆ sauce and set aside.
- Cook the chicken in a frying pan coated with vegetable oil.
- Once golden brown, add the sake, cover with a lid and cook for 3 minutes.
- Mix in the sauce and it's done.
So that is going to wrap it up for this special food salted grilled chicken yakitori recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!