BBQ Honey Sriracha Baked Chicken Wings
BBQ Honey Sriracha Baked Chicken Wings

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, bbq honey sriracha baked chicken wings. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

BBQ Honey Sriracha Baked Chicken Wings is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. BBQ Honey Sriracha Baked Chicken Wings is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook bbq honey sriracha baked chicken wings using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make BBQ Honey Sriracha Baked Chicken Wings:
  1. Make ready 300 gm BBQ Sauce (i use Singlong brand)
  2. Prepare 5-10 tbsp sriracha sauce
  3. Prepare 5-10 tbsp honey
  4. Take 1 kg chicken
  5. Take 2 tbsp rosemary
  6. Get 50 gm rice flour
  7. Get 50 gm corn flour
  8. Get 50 gm plain flour
  9. Get 2 tbsp curry powder to taste
  10. Get 2 tbsp seasoning to taste
  11. Make ready 125 gm butter
Steps to make BBQ Honey Sriracha Baked Chicken Wings:
  1. Mix corn flour, rice flour with plain flour, curry powder, seasoning powder & curry powder. Coat chicken pieces evenly and deep fry for 15 mins
  2. While frying chicken, cook the sauce. Melt butter in the pan and add butter bbq sauce, sriracha sauce, honey and rosemary spice to taste
  3. Dip the fried chicken into the sauce and arrange neatly in baking pan. Bake at 220°C for 15-20 mins.

So that is going to wrap it up for this exceptional food bbq honey sriracha baked chicken wings recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!