Pulled Chicken BBQ Sliders
Pulled Chicken BBQ Sliders

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, pulled chicken bbq sliders. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pulled Chicken BBQ Sliders is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Pulled Chicken BBQ Sliders is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pulled chicken bbq sliders using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pulled Chicken BBQ Sliders:
  1. Prepare 1 lb pre-cooked shredded/pulled chicken
  2. Get 1/2 cup favorite bbq sauce
  3. Get 8 mini French rolls (about 4" long)
  4. Make ready 1.5 tbsp McCormick grill mates Brown sugar bourbon seasoning
  5. Prepare 1 tbsp oil
  6. Get 4 slices cheddar cheese, cut in half lengthwise
  7. Make ready sliced pickles & diced onions
  8. Take butter
Instructions to make Pulled Chicken BBQ Sliders:
  1. To start, take the French rolls and cut lengthwise almost all the way through. Butter both sides and place in a skillet or griddle on med - high heat until a crispy golden brown. Remove from heat and set aside.
  2. Next, put the oil in the already pre heated skillet. When oil is hot place the shredded/pulled chicken and the seasoning in and saute for about 2 minutes. Pour in the bbq sauce and cook for about another 3 minutes, or until the bbq sauce is slightly caramelized.
  3. Place pickle slices on the bottom part of the roll. Add about 2 oz of the bbq chicken, top with some diced onions and the sliced cheese
  4. Serving Suggestions: serve with favorite baked beans and chips

So that’s going to wrap it up for this exceptional food pulled chicken bbq sliders recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!