Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken skewers # chicken contest. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Skewers # Chicken Contest is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Chicken Skewers # Chicken Contest is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken skewers # chicken contest using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Skewers # Chicken Contest:
- Make ready 1/2 Kg Boneless chicken Cubed
- Get 1 Tbsp Tandoori masala
- Prepare 1/2 Tsp Black pepper
- Make ready Lemon juice
- Prepare 1 Tbsp Ginger Garlic paste
- Get to taste Salt
- Take 1 tomato
- Make ready 1 Onion
- Make ready Oil
Instructions to make Chicken Skewers # Chicken Contest:
- Marinate your chicken with the all spices for about an hour or two.
- Fix the cubes on skewers alternating with a cubed veggie i used tomato and onion - carrot, cucumber, bell peppers can also be used or you can omit the veggies altogether.
- Preheat your oven to 180C or use jiko….. use the middle rach and align your sticks and place a tray with water on the bottom rack ( this helps to keep the meat moist and not too dry. But you can leave it out if you wish
- Grill for 10-15 mins then flip the sticks over to the other side and continue for another 10-15 mins till done. If you find thrm drying out on the top, cover with foil.
- Your mshikaki are ready to serve!
So that’s going to wrap it up with this exceptional food chicken skewers # chicken contest recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
