Chicken Satay
Chicken Satay

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken satay. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Satay is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Chicken Satay is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook chicken satay using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Satay:
  1. Take 3-4 chicken breasts, cut into strips
  2. Take 1-2 lemon grass (only the white portions)
  3. Get 1 " galangal, sliced (ginger can be used as a substitute)
  4. Get 4-5 garlic cloves
  5. Prepare 5-6 fresh red chilies
  6. Get 1/2 tsp. turmeric powder
  7. Get to taste salt
  8. Get 1 tsp. cumin powder
  9. Get 1 tsp. coriander powder
  10. Take 1 tbsp. oil
  11. Take as needed few wooden skewers, soaked in water for an hour
  12. Make ready as needed oil to shallow fry
  13. Get as needed lime wedges, fresh chilies and chopped coriander to garnish
Steps to make Chicken Satay:
  1. Grind together lemongrass, galangal, garlic, red chilies along with some water into a fine paste. To it add all the dry spices and 1 tbsp. oil.
  2. Marinate the chicken strips with this marinade, preferably overnight. Grease the skewers and thread the chicken strips in them.
  3. Pan fry them by adding some oil till it is well fried on all sides. Alternatively, they can be grilled for 25-30 minutes by basting with the leftover marinade midway.
  4. Grill the prepared satay on open heat to get a smokey effect. Serve along with peanut sauce, onion roundels, lime wedges, fresh chilies and coriander leaves.

So that’s going to wrap this up for this exceptional food chicken satay recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!