Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, thai-style yakitori gai yang. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Thai-Style Yakitori Gai Yang is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Thai-Style Yakitori Gai Yang is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook thai-style yakitori gai yang using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Thai-Style Yakitori Gai Yang:
- Take 400 grams Chicken thigh meat
- Prepare 2 tbsp Fish sauce
- Make ready 1 tbsp Oyster sauce
- Prepare 1 clove Garlic
- Get 1 tbsp Honey
- Take 1 tbsp Sake
- Get 1 dash Coarsely ground pepper
- Take 1 dash Coriander (optional)
- Take 1 dash Lemongrass (optional)
Instructions to make Thai-Style Yakitori Gai Yang:
- Combine the grated garlic, fish sauce, oyster sauce, honey, sake, coriander, lemongrass, and pepper for the marinade.
- Marinate the chicken in the refrigerator overnight.
- Preheat the oven to 200 ℃. Bake the chicken from skin-side down for about 20 minutes until golden brown.
- Cut into suitable-sized pieces and transfer to a serving plate. Serve with vegetables (not listed).
So that’s going to wrap it up with this special food thai-style yakitori gai yang recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
