Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, bbq rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Our menu includes traditional items like Bulgogi Rice Bowl, Spicy Pork Bowl, Black Pepper Chicken and our specialty, the Galbi Bowl made with braised. Spicy BBQ rice with vegetables, a healthy rice side dish for your next barbecue or a BBQ flavored rice main meal. Barbecue flavors in a simple rice dish.
BBQ Rice is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. BBQ Rice is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have bbq rice using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make BBQ Rice:
- Take 500 gms Chicken boneless cubes
- Make ready 1/2 kg yoghurt
- Get 3 tbsp tandoori masala
- Take 1 tbsp Ginger garlic paste
- Prepare Oil
- Prepare Coal for smoke
- Get 1 capsicum
- Prepare 1 carrot
- Make ready 1/2 cabbage
- Get 1 Onion
- Get 1-2 tsp Red chilli flakes
- Take Soya Sauce
- Get 1 tbsp chopped Garlic
- Make ready 1/2 kg Rice. Boiled
- Get 1 tsp Hot sauce
- Prepare 1 cup Mayonnaise
- Make ready 3 tbsp kecthup
BBQ sticky rice is a fusion of flavors from Asian and the deep south. Sticky rice is typically found in Asian dishes, but this version has been kicked up southern style with a sweet and spicy BBQ sauce. BBQ + Rice, the Korean rice bowl restaurant with locations in East and West Hollywood, is exactly that kind of spot. It's a workhorse, and a very good one, at that.
Steps to make BBQ Rice:
- Marinate half kg chicken with half kg yoghurt 3 tablespoons tandoori masala 1 tablespoon ginger garlic paste - Cook it in 4 tablespoon oil and give coal smoke
- Cut the vegetables in small cubes - Add 2 tablespoon oil in a pan fry 1 teaspoon garlic paste and 1 teaspoon red chillie flakes. Then add all the vegetables and stir fry them on high flame add 1 tablespoon chilli sauce/hot sauce and 2 tablespoon soya sauce.
- Give coal smoke and keep aside
- Boil rice, fry 1 teaspoon garlic chopped and 1 teaspoon red chillie flakes for a minute in a pan, add salt and 2 tablespoons soya sauce and put this mixture in boiled rice and Mix well.
- Assembling:- - Grease an oven proof dish with little oil, add rice in the bottom layer, then vegetables and then add chicken at the top layer.
- Take mayonese,add ketchup and make a sauce. Pour this sauce over chicken and bake it in a pre heated oven for 5 minutes and serve hot.
Today's recipe is perfect for your weeknight dinner, Korean BBQ Rice Bowl! I used pork shoulder, because it's easy and inexpensive but you could do with chicken, beef, mushrooms or tofu! These delicious, hearty bowls are full of texture and BBQ-inspired. Follow them to see all their posts. DIRECTIONS Stir in the rice and return to boil.
So that’s going to wrap it up for this exceptional food bbq rice recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
