Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken satay aus style. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
The Chicken Satay is found all over the world, this recipe and tutorial not only contains all the secret local ingredients easily found at the marketplace. Satay or chicken satay conjures up a mental picture of perfectly grilled and nicely charred chicken skewers with mouthwatering peanut sauce. Chicken satay is one of the most popular Asian appetizers and everyone loves them.
Chicken Satay Aus style is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Chicken Satay Aus style is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have chicken satay aus style using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Satay Aus style:
- Take 1 chicken tenderloins - bamboo skewers
- Make ready 1 can coconut cream
- Prepare 250 grams peanut butter
- Get 2 1/2 tsp hot chilli paste
- Get 2 tsp chopped ginger
- Get 1/2 lemon - juice
- Make ready 2 cup rice
- Get 1 honey
These delicious Thai-style chicken satay are made of chicken marinated in a peanutty sauce, and then grilled. Chicken satay is the most well-known street food in a tiny town called Kajang in Malaysia. Due to its popularity, may satay stores in other cities tried to piggy ride on the name and called their satay as 'Kajang satay' to attract customers. Chicken Satay from Delish.com drizzled with a little spicy peanut sauce is a match made in heaven.
Instructions to make Chicken Satay Aus style:
- Soak bamboo skewers in hot water for half an hour (at least)
- Add peanut butter, chilli, ginger, lemon juice and coconut cream to a pan and mix together and heat without boiling
- Thread chicken tenderloin onto soaked skewers
- Warm a little honey and baste chicken skewers
- Place under grill OR cook in griddle pan until browned all over
- Cook rice
- Place skewers on rice pour hot satay sauce over reserving some sauce to add to a small dish as a dipping sauce
Satay is a popular Southeast Asian street food that usually involves a marinated meat being skewered and grilled, then served with a simple saucy dip. Skewers of chicken marinated, grilled and served with a peanut dipping sauce and sweet cucumber and carrot dipping sauce. This can also be adapted to go with beef, pork and prawns. Makes a lovely starter to a Thai banquet. For the skewers I like to use metal flat sided ones or alternatively use.
So that is going to wrap it up for this exceptional food chicken satay aus style recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
