Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, indonesian chicken satay with peanut sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Indonesian Chicken Satay With Peanut Sauce is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Indonesian Chicken Satay With Peanut Sauce is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook indonesian chicken satay with peanut sauce using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Indonesian Chicken Satay With Peanut Sauce:
- Prepare 500 grams Chicken breast Fillet thinly Sliced,cubed
- Get 1/4 tsp Salt
- Get 2 tbsp Lime Juice
- Get 4 cloves Garlic
- Make ready 1 Canadian Shallot
- Prepare 3 candle nuts
- Get 5 tbsp peanut butter(I use craft)
- Take to taste kecap manis(sweet soy sauce)
- Make ready 1 cup water
- Prepare 2 tbsp oil
- Take as needed skewers
Steps to make Indonesian Chicken Satay With Peanut Sauce:
- Pour Lime juice and salt into the chicken,put aside.
- Mince Garlic,shallot and candle nut through food processor.
- Make the sauce : Heat 2tbsp oil then add the minced garlic,minced shallot and minced candle nut. Add peanut butter,water and kecap manis. Let the sauce come to boil. Try to taste. let the sauce cool down.
- Pour a half of sauce into the chicken and leave it for minimum 30minutes or just leave it overnight in fridge.
- Put the seasoned chicken through the skewers then bake them in the oven at 400°F for about 10minutes. Take them out of the oven and flip the skewers then put them back into the oven for about 10more minutes. And it's done! - enjoy the satay! ♥️😘
So that’s going to wrap this up with this special food indonesian chicken satay with peanut sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!