Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, bbq chicken pizza. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
BBQ Chicken Pizza is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. BBQ Chicken Pizza is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have bbq chicken pizza using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make BBQ Chicken Pizza:
- Get 1 packages of frozen pizza dough
- Prepare 2 Chicken Breasts
- Make ready 2 Red Onions
- Make ready 1 Bottle of Sweet Baby Rays BBQ Sauce
- Prepare 1 Bottle of Sweet Baby Rays BBQ Sauce
- Get 1 packages of Mozzarella Cheese
- Prepare 1 Garlic Powder
Steps to make BBQ Chicken Pizza:
- Make sure the pizza dough is thawed out and ready to be formed to a pizza stone. Lightly flour the pizza stone and stretch dough to desired size. Preheat the oven to 375°F. (Ovens will vary)
- While the dough is resting, saute cut up chicken breasts in a teaspoon of oil. Add garlic and any other seasonings you prefer. In a smaller pan, saute the sliced red onion in butter until desired tenderness.
- If dough needs to be stretched a bit more, do so. When dough is at desired thickness and size, spread 3/4 of the bottle of BBQ sauce onto the dough.
- Top sauce with chicken and then the onions. Cover with Mozzarella cheese.
- Bake for 20 minutes. If not to desired doneness, continue backing and checking every 5 minutes.
- Remove from oven and drizzle remaining BBQ sauce over top of pizza.
So that is going to wrap it up for this exceptional food bbq chicken pizza recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!