Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, bbq chicken pizza. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
BBQ Chicken Pizza is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. BBQ Chicken Pizza is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook bbq chicken pizza using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make BBQ Chicken Pizza:
- Make ready 1 packages of frozen pizza dough
- Prepare 2 Chicken Breasts
- Make ready 2 Red Onions
- Take 1 Bottle of Sweet Baby Rays BBQ Sauce
- Make ready 1 Bottle of Sweet Baby Rays BBQ Sauce
- Make ready 1 packages of Mozzarella Cheese
- Take 1 Garlic Powder
Instructions to make BBQ Chicken Pizza:
- Make sure the pizza dough is thawed out and ready to be formed to a pizza stone. Lightly flour the pizza stone and stretch dough to desired size. Preheat the oven to 375°F. (Ovens will vary)
- While the dough is resting, saute cut up chicken breasts in a teaspoon of oil. Add garlic and any other seasonings you prefer. In a smaller pan, saute the sliced red onion in butter until desired tenderness.
- If dough needs to be stretched a bit more, do so. When dough is at desired thickness and size, spread 3/4 of the bottle of BBQ sauce onto the dough.
- Top sauce with chicken and then the onions. Cover with Mozzarella cheese.
- Bake for 20 minutes. If not to desired doneness, continue backing and checking every 5 minutes.
- Remove from oven and drizzle remaining BBQ sauce over top of pizza.
So that is going to wrap this up for this special food bbq chicken pizza recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!