Shish Taouk (on a stovetop)
Shish Taouk (on a stovetop)

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, shish taouk (on a stovetop). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Shish Taouk (on a stovetop) is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Shish Taouk (on a stovetop) is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have shish taouk (on a stovetop) using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shish Taouk (on a stovetop):
  1. Prepare 500 g chicken breast
  2. Get 1/4 cup plain yogurt
  3. Make ready 6 cloves garlic, minced
  4. Make ready 2 tbsp olive oil
  5. Prepare 1/2 lemon, juiced
  6. Make ready 1 tbsp dried thyme
  7. Prepare 1/2 tbsp ginger powder
  8. Take 1/2 tbsp paprika powder
  9. Make ready 1 tsp tomato paste
  10. Make ready 1 tsp black pepper
  11. Take 1 tsp salt
  12. Make ready 1/2 tsp cumin powder
  13. Prepare 1/3 tsp cinnamon powder
Instructions to make Shish Taouk (on a stovetop):
  1. Cut the chicken into bite-sized chunks.
  2. In a bowl, add all the ingredients except for the chicken and mix well.
  3. Add the chicken and mix it thoroughly with the marinade. Cover it with a plastic wrap and marinate in the fridge overnight.
  4. Lightly oil the pan on medium-high heat. Add the chicken on the heated pan and grill for about 10 minutes each side, until nicely browned.
  5. Serve with lettuce, toasted pita bread, onions, and toum (lebanese garlic sauce), if desired.

So that’s going to wrap this up with this special food shish taouk (on a stovetop) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!