Smoky Bbq Chicken Tikka
Smoky Bbq Chicken Tikka

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, smoky bbq chicken tikka. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Smoky Bbq Chicken Tikka is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Smoky Bbq Chicken Tikka is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook smoky bbq chicken tikka using 11 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Smoky Bbq Chicken Tikka:
  1. Make ready 5 chicken chest pieces
  2. Prepare 2 tbsp ginger garlic paste
  3. Get 1 tbsp salt
  4. Prepare 2+1/2 tbsp red chilli powder
  5. Prepare 1 tbsp garam masala powder
  6. Prepare 1 lemon juice
  7. Make ready 2 tbsp bbq sauce
  8. Take 2 tbsp soya sauce
  9. Prepare 2 tbsp vinegar
  10. Prepare 2 tbsp oil
  11. Prepare 1 piece Charcoal for smoke
Steps to make Smoky Bbq Chicken Tikka:
  1. Take all ingredients
  2. Add cuts on chicken tikka peices
  3. In bowl add chicken,ginger garlic paste,salt,red chilli powder,garam masala powder
  4. Mix it
  5. Then add vinegar
  6. Lemon juice
  7. Soya sauce
  8. Bbq sauce mix well and marniate for 30 minutes in refrigerator
  9. Heat pan add oil and chicken tikka pieces
  10. Cook for 30 minutes medium to low flame
  11. Give a charcoal smoke for 2-3 minutes then take out in a serving plate
  12. Delicious Smoky Bbq Chicken Tikka is ready❣️

So that is going to wrap this up with this exceptional food smoky bbq chicken tikka recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!