Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, barbeque chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Barbeque Chicken is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Barbeque Chicken is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have barbeque chicken using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Barbeque Chicken:
- Make ready 3 to 4 lbs boneless, skinless chicken thighs
- Prepare 1 olive oil
- Get 1 large onion, minced
- Get 2 or more garlic cloves, minced
- Get 2 tsp smoked paprika
- Make ready 2 tsp salt
- Take 1 black pepper
- Get 12 oz BBQ sauce (Bull's Eye)
Steps to make Barbeque Chicken:
- Preheat oven to 325.
- Pat chicken dry.
- In Dutch oven, heat a drizzle of olive oil over medium heat. Cook the onion and garlic for 5 minutes until quite soft. Add the paprika and stir. Add the chicken and stir. Stir in salt, pepper, and BBQ sauce and bring to a simmer.
- Cover the pot and bake for 90 minutes until chicken is very tender. (Alternatively, cook in a slow cooker for 5-7 hours on LOW).
- Remove the chicken pieces using a slotted spoon. Use 2 forks to finely shred the chicken.
- Meanwhile, put the remaining sauce, uncovered, back on the stovetop over high heat. Bring to a boil and reduce the liquid to about half its volume. Pour this thickened sauce over the shredded chicken and stir.
- Serve with buns and extra BBQ sauce on the side. Refrigerate for 3 days or freeze for up to 3 months.
So that’s going to wrap it up for this special food barbeque chicken recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!