King Prawn and Chicken Satay Stir Fry
King Prawn and Chicken Satay Stir Fry

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, king prawn and chicken satay stir fry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

King Prawn and Chicken Satay Stir Fry is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. King Prawn and Chicken Satay Stir Fry is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have king prawn and chicken satay stir fry using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make King Prawn and Chicken Satay Stir Fry:
  1. Get 3 tbsp extra virgin olive oil
  2. Prepare 1 large onion finely chopped
  3. Prepare 4 clove garlic finely chopped
  4. Get 2 chilli peppers de-seeded and finely chopped
  5. Get 1 green pepper diced
  6. Take 1 red pepper diced
  7. Make ready 4 carrots peeled and cut into thin strips
  8. Get 240 grams peanut satay sauce
  9. Make ready 4 cup medium egg noodles
  10. Prepare 2 chicken breasts de-skinned and boned cut into bite size strips
  11. Prepare 10 king prawns de-shelled
Steps to make King Prawn and Chicken Satay Stir Fry:
  1. Heat oil in wok/large pan over a moderate heat.
  2. Add onions and garlic. Cook until soft.
  3. When soft add peppers, carrots, chilies and cook for about 5 mins.
  4. Add chicken and stir in.
  5. Add Satay sauce and cook for about 2 mins.
  6. Add king prawns.
  7. Add noodles and cook for about 2 mins.
  8. Season to taste and enjoy.

So that is going to wrap this up for this exceptional food king prawn and chicken satay stir fry recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!