BBQ Chicken Quesadilla
BBQ Chicken Quesadilla

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, bbq chicken quesadilla. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

BBQ Chicken Quesadilla is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. BBQ Chicken Quesadilla is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook bbq chicken quesadilla using 13 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make BBQ Chicken Quesadilla:
  1. Make ready 1 Non-stick spray, enough to coat pan.
  2. Get 2 lb Chicken breast
  3. Take 1/2 tsp Salt
  4. Take 1/2 tsp Pepper
  5. Prepare 1/4 tsp Ground cumin
  6. Get 1/4 tsp Chili powder
  7. Take 1/2 tsp Hickory rub
  8. Prepare 1/2 Red onion, diced finely
  9. Prepare 1 tsp Liquid smoke
  10. Get 1/4 tsp Apple cider vinegar
  11. Take 6 Burrito tortillas
  12. Take 1 tbsp Jack Daniels Original No. 7 Recipe BBQ Sauce
  13. Get 1/3 cup Shredded cheese (I used a mix of cheddar, Monterey Jack, asadero, and queso quesadilla)
Instructions to make BBQ Chicken Quesadilla:
  1. Spray a pan with the non-stick spray.
  2. Remove any fat, skin, or bones from the breasts and cut into small chunks.
  3. Season the chicken with the salt, pepper, cumin, chili powder, and hickory rub, then add to the hot pan over medium-high heat.
  4. Dice red onion, add to the pan, and stir to incorporate.
  5. Add the liquid smoke and vinegar to the pan and mix to incorporate.
  6. Layout the tortillas.
  7. Add the BBQ sauce to the tortillas and spread to coat.
  8. Add the cheese to the tortillas.
  9. Complete cooking the chicken and add to a half of each tortilla.
  10. Fold the tortillas in half.
  11. Place the quesadillas in the pan and cook until the side down becomes crispy, but not burnt.
  12. Flip quesadillas and repeat.
  13. Remove the quesadillas and cut as you see fit.
  14. Enjoy hot. Pairs nicely with a peach iced tea (I used sweet tea and added peach schnapps, tequila, and vodka).

So that is going to wrap it up with this special food bbq chicken quesadilla recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!