Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, bbq chicken pizza. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
The key to keeping the chicken moist and flavorful is mixing a few TBSP of BBQ sauce into the cubed chicken before topping the pizza. Otherwise, the edges tend to dry out while cooking. Also, slice the onions super thin so they will cook more quickly.
BBQ Chicken Pizza is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. BBQ Chicken Pizza is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have bbq chicken pizza using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make BBQ Chicken Pizza:
- Get 1 packages of frozen pizza dough
- Prepare 2 Chicken Breasts
- Get 2 Red Onions
- Prepare 1 Bottle of Sweet Baby Rays BBQ Sauce
- Make ready 1 Bottle of Sweet Baby Rays BBQ Sauce
- Prepare 1 packages of Mozzarella Cheese
- Get 1 Garlic Powder
I made this for lunch on a Saturday and everyone gobbled it right up! Great recipe turned out wonderful for me but I can see where using different BBQ sauces and even the pizza dough can make a huge difference. Let stand for a few minutes. In a mixer, combine flour and salt.
Steps to make BBQ Chicken Pizza:
- Make sure the pizza dough is thawed out and ready to be formed to a pizza stone. Lightly flour the pizza stone and stretch dough to desired size. Preheat the oven to 375°F. (Ovens will vary)
- While the dough is resting, saute cut up chicken breasts in a teaspoon of oil. Add garlic and any other seasonings you prefer. In a smaller pan, saute the sliced red onion in butter until desired tenderness.
- If dough needs to be stretched a bit more, do so. When dough is at desired thickness and size, spread 3/4 of the bottle of BBQ sauce onto the dough.
- Top sauce with chicken and then the onions. Cover with Mozzarella cheese.
- Bake for 20 minutes. If not to desired doneness, continue backing and checking every 5 minutes.
- Remove from oven and drizzle remaining BBQ sauce over top of pizza.
With the mixer running on low speed (with paddle attachment), drizzle in olive oil until combined with flour. This is a recipe for classic BBQ chicken pizza with tangy BBQ sauce, chicken, and red onion. Gouda cheese gives the homemade pizza the most delicious smoky flavor and cilantro adds a touch of freshness. Put the chicken in a baking dish, season with salt and pepper and brush with the barbecue sauce mixture. This cast-iron pizza is the perfect mix of salty, sweet, tangy and sharp.
So that’s going to wrap this up with this special food bbq chicken pizza recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
