Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, bbq chicken n cheese bubble up. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Bbq Chicken N Cheese bubble Up is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Bbq Chicken N Cheese bubble Up is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook bbq chicken n cheese bubble up using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bbq Chicken N Cheese bubble Up:
- Take 1 lb Boneless Skinless Chicken Breast
- Get 1 can Pillsbury Grands Homestyle refrigerated original or buttermilk biscuits
- Prepare 1 can Barbecue Sauce
- Prepare 2 cup Shredded Sharp Cheese
Instructions to make Bbq Chicken N Cheese bubble Up:
- Heat oven to 350*F. Spray 13x9-inch glass baking dish with cooking spray.
- Heat a 10-Inch nonstick skillet over medium-high heat. Cut Chicken into 1-Inch pieces add them to the skillet and cook until no longer pink. Remove from heat and cool slightly, about 5 minutes.
- Separate dough into 8 biscuits. Cut each biscuit into 8 pieces. Set aside.
- Put the cooked chicken and dough pieces into a bowl and cover with the bbq sauce. Mix all together making sure the dough and chicken is fully covered.
- Spread evenly into the greased baking dish. Sprinkle cheese over top.
- Bake 25-30 minutes or until golden brown and cheese is fully melted. You want to be sure the biscuits are fully cooked and are not still raw.
- Serve and Enjoy ๐
So that is going to wrap it up for this special food bbq chicken n cheese bubble up recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!