Korean  Fried Chicken
Korean  Fried Chicken

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, korean  fried chicken. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Korean  Fried Chicken is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Korean  Fried Chicken is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook korean  fried chicken using 19 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Korean  Fried Chicken:
  1. Get Chicken large pieces 12
  2. Get Buttermilk 1cup(made using 1cup milk and juice of 1lemon)
  3. Get 1 tsp Paprica powder
  4. Take 1 tsp Garlic powder
  5. Make ready 1/4 tsp White pepper powder
  6. Get 1 tbsp Red chilli flakes
  7. Get 1 tsp Hot Sauce
  8. Get 1 tbsp Vinegar
  9. Take 1 tsp Onion Powder
  10. Take 1 cup For Coating: maida
  11. Prepare 1/4 cup Cornflour
  12. Get Paprica,red chilli powder,Crushed red chillies,chicken powder,garlic powder,salt and baking powder 1/2 Tsp each
  13. Take Oil for frying
  14. Get 2 Eggs(season with salt and paprica,black pepper)
  15. Get 1 cup For Korean sauce:Ketchup
  16. Take Soya sauce:2tbsp
  17. Take BBQ sauce:3tbsp
  18. Get Sesame seeds:2tbsp
  19. Make ready Sugar:1-2tbsp
Instructions to make Korean  Fried Chicken:
  1. Marinate chicken with buttermilk,salt,hot sauce and vinegar for 2 hrs
  2. After 2 hrs add Garlic powder,red chilli flakes and refrigerate for 2-3 hours or best is overnight
  3. Drain the chicken over the grill.
  4. Prepare dry batter by mixing maida with all seasonings.
  5. Beat eggs with paproca,garlic powder,chicken powder,salt and black pepper 1/4 tsp each
  6. Now coat the chicken first in dry batter.
  7. Dip the chicken in eggs then again in dry mix.
  8. Put this in preheated oil,5mins on one side on medium high flame.
  9. Then turn and fry from other side on medium low and once about to be fully done than set flame on high. Take out in a Platter.
  10. In a Sauce pan add 1tsp oil,add - chopped garlic.
  11. Then add all sauces and mix well.put flame off,mix sesame seeds.
  12. Put the fried chicken in this sauce and coat well. serve hot

So that is going to wrap it up for this exceptional food korean  fried chicken recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!