Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tgi friday's bbq chicken flatbread. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
TGI Friday's Bbq Chicken Flatbread is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. TGI Friday's Bbq Chicken Flatbread is something that I’ve loved my entire life. They’re fine and they look wonderful.
TGI Friday's Bbq Chicken Flatbread When I lived in Charlotte, NC last year my aunt and I always went to Friday's. I had never been there before and I fell in love with the bbq chicken flatbread and started making my own for days I couldn't make it to the restaurant to have it. Ingredients of TGI Friday's Bbq Chicken Flatbread.
To get started with this particular recipe, we have to prepare a few components. You can have tgi friday's bbq chicken flatbread using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make TGI Friday's Bbq Chicken Flatbread:
- Make ready 1 Red Bell Pepper
- Make ready 1 Red Onion
- Take 1 bunch Green Onions (use more or less if you like
- Take 1 lb Chicken breasts ( I only used 2 out of the 3 in the package but you can use as much as you like)
- Prepare 1 Chipotle bbq sauce (or any bbq sauce you like)
- Take 1 Shredded cheddar and Colby cheese mix
- Prepare 1 packages Flatbread (I found some at Wal-Mart in the bakery section)
- Make ready 1 Olive oil
No matter how you choose to prepare this dish, it doesn't change the fact that barbecue chicken flatbread is a great, simple weeknight dinner recipe. Crispy flatbread topped with tender pulled chicken breast in a chipotle barbecue sauce and baked with Monterey Jack cheese, cheddar, cilantro and hand-cut red peppers and red onion. This little chicken's gone to Tennessee. A tender grilled chicken breast glazed with our signature Tennessee sauce paired with crispy Cajun shrimp.
Steps to make TGI Friday's Bbq Chicken Flatbread:
- Dice the peppers and onions. Set aside
- Cut chicken into little bite size pieces. I seasoned them with Adobe seasoning but you can season them anyway you like
- Pour a little olive oil in the pan and cook chicken until no longer pink.
- Grill flatbread on both sides until nice and toasted. (You can also place under broiler in oven).
- Spread bbq sauce on flatbread and sprinkle with shredded cheese, peppers and onions.
- Place back in oven for a few minutes until cheese is melted. Cut into slices and enjoy.
Served with roasted garlic mashed potatoes and sautéed broccoli. Visit CalorieKing to see calorie count and nutrient data for all portion sizes. See more ideas about Copycat recipes, Recipes, Cooking recipes. Juicy fire-grilled chicken breast with shredded romaine lettuce, sundried tomato mayonnaise, pico de gallo, olives, cucumber and Feta cheese wrapped in pita bread. Family Meal Boxes are made to order.
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