Spicy Boti Samosa Skewers
Spicy Boti Samosa Skewers

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, spicy boti samosa skewers. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Spicy Boti Samosa Skewers is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Spicy Boti Samosa Skewers is something that I’ve loved my whole life. They’re fine and they look wonderful.

Tray this Chicken Boti Samosa Recipe at home you 'll Love it. My this recipe is about how to make spicy boti samosa skewers. It is very easy and tasty recipe to try at home.

To begin with this particular recipe, we must prepare a few ingredients. You can have spicy boti samosa skewers using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Boti Samosa Skewers:
  1. Take 2 Chicken fillets
  2. Get 2 tbs Lemon juice
  3. Prepare 1 tbs Hari mirch (Green chilli) chopped
  4. Prepare 1/2 tsp Chaat masala
  5. Make ready Lal mirch powder (Red chilli powder) ½ tsp or to taste
  6. Prepare 1/2 tsp Garam masala powder
  7. Prepare 1/2 tsp Haldee powder (Turmeric powder)
  8. Prepare 1/2 tsp Kali mirch powder (Black pepper powder)
  9. Make ready Namak (Salt) 1 tsp or to taste
  10. Get 2 tbs Hara dhania (Fresh coriander) chopped
  11. Prepare 2 Cups Maida (All-purpose flour) sifted
  12. Take 1 tsp Namak (Salt)
  13. Take 2 tbs Ghee
  14. Make ready Pani (Water) ½ Cup or as required
  15. Get Cooking oil for frying

Long strips mein cut ker lein,ek strip lein aur chicken boneless cube ko rakh ker dough ko roll ker lein phir skewers per laga lein. Chocolate Samosa-Meetha Samosa-Homemade Sweet Samosa Recipe (COOKING WITH HADIQA). Howto Make Tasty Tikka Boti Recipe by Cooking with asifa. A new and unique spicy boti samosa skewers recipe for you.

Instructions to make Spicy Boti Samosa Skewers:
  1. Cut chicken into cubes and take out in a bowl.
  2. Add lemon juice,green chilli,chaat masala,red chilli powder,garam masala powder,turmeric powder,black pepper powder,salt,fresh coriander,mix well and marinate for 45 minutes.
  3. In bowl,add all-purpose flour,salt and mix. Add ghee and mix well until crumbled. Gradually add water and knead until dough is formed.
  4. Cover and let it rest for 15 minutes. Knead dough again and divide into two equal parts.
  5. Take a dough,sprinkle flour and roll out with the help of rolling pin.
  6. Cut into long strips,take one strip,place one chicken boneless cube and roll it then thread into skewers.
  7. In wok,heat cooking oil and fry skewers on low flame until golden brown.
  8. Serve hot and enjoy !

Our menu is inspired by not only Kenyan cuisine but also African, Indian, and many more cultures across the globe! -All Samosas are served Spicy or Mild. Royale and Delectable Samosas also come in Super Spicy (Wahala). -All of our dishes are prepared without. Best of all - spicy samosas aren't very difficult to make. It's a simple filling to pull together and a little filo dough origami. This is one of those appetizers where the little extra work at meal time really pays off in the flavor department.

So that’s going to wrap this up for this special food spicy boti samosa skewers recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!